Whirlpool SF317PEY Instrukcja Użytkownika

Use And CareA Note To You2Important Safety Instructions3Parts And Features6Using Your Range7cCaring For Your Range16If You Need Assistance Or Service2

USING YOUR RANGEFor best air circulationHot air must circulate around the pans in the ovenfor even heat to reach all parts of the oven. Thisresults in

USING YOUR RANGESetting the clockPush in and turn the Minute Timer Knob to set the clock.1. Push in Minute Timer Knob and turn ciockwise until clock

USING YOUR RANGEBaking/roasting1. Position the rack(s) properly before turning on the oven. To change rack position, liftrack at front and pull out. F

USING YOUR RANGEAdjusting the oven temperature controlOven temperature controls will gradually shift after years of use. So, even though your new oven

USING YOUR RANGE4. Push In and turn the Oven Temperature Control to BROIL. The broiler will automatically light in 50-60 seconds.5. When broiling is

USING YOUR RANGEThe anti-tip bracketThe range will not tip during normal use. However, tipping can occur if you apply too much force or weight to the

CARING FOR YOUR RANGECaring For Your RangeIn This SectionPagePageSurface burner grates...ISThe continuous-clean

CARING FOR YOUR RANGESurface burners and cooktopThe range and burner box areas are specially designed to make cleaning easier. Because the four burner

CARING FOR YOUR RANGEGas must flow freely through the small hole in the brass orífice for the burner to light properly. This area must be free of any

CARING FOR YOUR RANGETo replace:1. Be sure the hinge arms are in the open position. Be careful if pulling the hinges open by hand. Hinges may snap ba

A NOTE TO YOUA Note To YouThank you for buying a Whirlpool appliance.You have purchased a quality, world-class home appliance. Years of engineering ex

CARING FOR YOUR RANGEFat spatter beads up. Turns black.StandardporcelainThe continuous-cleaning oven(model SF337PEY)Standard-cleaning oven walls are

CARING FOR YOUR RANGEHand-cleaning the continuous-cleaning oven^WARNINGPersonal Injury HazardDo not use oven cleaning products in a continuous-cleanin

CARING FOR YOUR RANGCleaning chartUse the following table to help you clean your range.PARTWHAT TO USEHOW TO CLEANControl knobsSponge warm, soapy wate

CARING FOR YOUR RANGEPARTWHAT TO USEHOW TO CLEANOven cavity(modelsSF317PEYandSF317PCY)Sponge and warm, soapy waterSoapy steel-wool pad for heavily

CARING FOR YOUR RANGEThe oven lightThe oven light will come on when you use the Oven Light Switch on the control panel.^WARNINGElectrical Sho

IF YOU NEED ASSISTANCE OR SERVICEIf You Need Assistance Or ServiceThis section is designed to help you save the cost of a service call. Part 1 of this

IF YOU NEED ASSISTANCE OR SERVICEPROBLEMPOSSiBLE CAUSESOLUTIONControlYou are not pushing in beforePush control knob(s) in before turning toknob(s) wil

IF YOU NEED ASSISTANCE OR SERVICE2. If you need assistance ...Call Whirlpool Consumer Assistance Center telephone number. Dial free from anywhere in

WHIRLPOOL^Gas Cooking Product WarrantyLENGTH OF WARRANTYWHIRLPOOL WILL PAY FORFULL ONE-YEAR WARRANTYFrom Date of PurchaseFSP* replacement parts and re

IMPORTANT SAFETY INSTRUCTIONSImportant Safety InstructionsGas ranges have been thoroughly tested for safe and efficient operation. However, as with an

IMPORTANT SAFETY INSTRUCTIONS• Do not use the range for warming or heating the room. Persons could be burned or injured, or a fire could start.• Do

IMPORTANT SAFETY INSTRUCTIONSGrease• Grease is flammable. Do not allow grease to collect around cooktop or in vents. Wipe spillovers immediately.• Do

PARTS AND FEATURESParts And Featurestocatioi and illustrations of your range. Use them to become familiar with thelocation and appearance of all part

USING YOUR RANGEUsing Your RangeIn This SectionPagePageUsing the surface burners...Actuating the oven temperature controi...13Posi

USING YOUR RANGEUntil you get used to the settings, use the following as a guide. For best results, start cooking at the high setting; then turn the c

USING YOUR RANGEHome canning informationThe large diameter of rrrast water-bath or pressure canners combined with high heat settings for long periods