
13
4
USER’S INSTRUCTIONS
DEFROSTING + WARM UP BY HOT AIR
Turn the selector knob to the symbol and set
the temperature on the thermostat knob,
now place the food inside the oven. Selecting
this function will activate the bottom heating
unit and its heat is distributed by the fan.
This function is particularly recommended to
defrost and warm up ready-made meals.
FAN + REAR HEATING COMBINED
COOKING
Turn the selector knob to the symbol and
set the thermostat knob to the desired
temperature, then place your food the oven. If
oven needs pre-heating wait till the thermostat
yellow led turns o before placing foods inside
it. This function activates the rear heating unit
and the fan distributes the heat produced. This
combination allows for a fast and even cooking
of several dierent foods placed on the diverse
levels of the oven (g. 4).
CONVETIONAL GRILL COOKING
Turn the selector knob to the symbol and set the
thermostat knob to the desired temperature.
Selecting this function the top central heating
element turns on and heat is distributed
directly on food surface.
Apart from grilling, this function is ideal to add
a golden roast to your recipes or to toast bread
slices.
The grill function automatically activates
the eventual spit. When you use the grill, do
not forget to place the drip pan beneath it to
collect any sauce dripping, as suggested in the
“USEFUL COOKING TIPS “ section.
FAN GRILL COOKING
Turn the selector knob to the symbol and set the
thermostat knob to the desired temperature.
Selecting this function the top central heating
element turns on and heat is distributed by the
fan. This procedure mitigates the direct heat on
food surface and uses milder temperatures. It
is therefore recommended for an even golden
and crispy nish touch, ideal for whole sh and
poultry.
When you use the grill, do not forget to
place the drip pan beneath it to collect any
sauce dripping, as suggested in the “USEFUL
COOKING TIPS “ section.
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