
46
ENERGY SAVING TIPS
ACCESSORIES
The cooktop is equipped with burners and/or a hotplate with
different diameters. Use pots and pans whose bottom
diameter is equal to that of the burners and hotplate, or
slightly larger.
Only use flat-bottomed pots and pans.
The pots and pans must not overlap the control panel or the
outer perimeter of the worktop.
If possible, keep the container covered when cooking.
Cook vegetables, potatoes, etc. with a small amount of water
in order to cut down cooking time.
A pressure cooker allows you to save even more energy and
time.
Wok stand
A
.
To prevent any damage, the cooktop
comes equipped with
a raised panstand grid
B
on which to place pots and pans.
Below is a list of the diameters of pans that can be used together
with the raised panstand grid
B
.
Burner Diameter of container
Semi-rapid (7.5 cm)
Auxiliary (5.5 cm)
Triple crown (13 cm)
16 to 20 cm
12 to 14 cm
20 to 26 cm
NO!
Burner Diameter of container
Medium (7.5 cm)
Small (5.5 cm)
Tr i p l e c r o w n ( 1 3 c m )
from 20 to 26 cm
from 14 to 26 cm
from 26 to 34 cm
A
B
31966061GB.fm Page 46 Monday, March 21, 2005 6:29 PM
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