
ETN 5240
EN
400011091812
HOTPLATE OPERATION INSTRUCTIONS
1. Rapid Cast Iron Plate Ø 180
2. Rapid Cast Iron Plate Ø 145
3. Power indicator lights
4. Cooking zone control knob
5. Cooking zone control knob
• To use the hob turn the knob(s) counter clockwise and position at the
required power setting.
• To switch off the hob return the knob(s) to position “0”.
• The hob is provided with 2 indicator lights showing when the cooking
zones are hot.
Make sure that the voltage indicated on the rating plate corresponds
to the mains voltage. The technical data stated on the rating plate
underneath the hob are also provided below:
DIMENSIONS OF COOKING HOB AND WORKTOP (mm)
Knob (1 - 6) Table for use of the cooking zones
1-2 For melting (butter, chocolate)
2
To keep food warm and to heat small quantities of
liquids
3 To heat larger quantities, whip creams and sauces
3-4
Slow boiling, e.g.: boiled vegetables, spaghetti,
soups, continuing steam cooking of roasts, stews
4
For all types of frieds foods, chops, steaks,
cooking without lid, e.g.: risotto
4-5
Browning meats, roast potatoes, fried sh and to
boil large quantities of water
6 Quick frying, steaks in steak pan, etc.
Type PLATD 220-240 V - 50/60 Hz 3.2 kW
YOUR SAFETY AND THAT OF OTHERS IS VERY IMPORTANT
This manual and the appliance itself provide important safety messages, to
be read and always observed.
WARNING:
All messages relevant to safety specify the potential risk to which they refer
and indicate how to reduce the risk of injury, damage and electric shocks
due to incorrect use of the appliance. Make sure to comply with the following:
• Use protective gloves to perform all unpacking and installation
operations.
• The appliance must be disconnected from the power supply before
carrying out any installation operation.
• Installation and maintenance must be carried out by a specialised
technician, in compliance with the manufacturer’s instructions and the
local safety regulations in force. Do not repair or replace any part of the
appliance unless specically stated in the user manual.
• The appliance must be earthed.
• The power cable must be long enough for connecting the appliance,
tted in the cabinet, to the power supply.
• For installation to comply with the current safety regulations, an
omnipolar switch with minimum contact gap of 3 mm is required.
• Do not use multi-sockets or extension cords.
• Do not pull the appliance’s power cable.
• The electrical parts must not be accessible to the user after installation.
• The appliance is designed solely for domestic use for cooking food. No
other use is permitted (e.g. heating rooms). The Manufacturer declines
any liability for inappropriate use or incorrect setting of the controls.
• The appliance and its accessible parts become hot during use. Care
should be taken to avoid touching heating elements. Very young
(0-3 years) and young children (3-8 years) shall be kept away unless
IMPORTANT SAFETY INSTRUCTIONS
ELECTRICAL CONNECTION
Supply
voltage
Conductors:
number and size
220-240 ~ +
H05 RR-F 3 x 1.5 mm
2
DE DK FI FR GR IT NL NO SE
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